Corporate Cooking Courses In London with Venturi's Table
Venturi’s Table is London’s first Corporate Cookery Centre, custom-built to provide cookery themed Corporate Cooking Courses In London. The centre is the brainchild of Anna Venturi and her daughter Letizia Tufari, a passionate partnership dedicated to the quality of service they provide.
Based in Wandsworth the centre includes two large state-of-the-art kitchens which can comfortably hold 30 people each with the whole cookery centre able to accommodate up to 60 guests.
Modelled in the style of a stunning Chelsea home, the facilities are equipped to showcase the best of Italian, Indian, and Japanese cooking. Both kitchens make the perfect location for both filming and photography hire.
In addition the Corportate Cookery Centre also makes the perfect backdrop to creative meetings, product launches, private parties and client entertaining
In true Milanese fashion Anna and Letizia have ensured the corporate cookery experience at Venturi’s Table is desirable, the food delicious and the welcome warm.
Indian and Japanese cookery at Venturis Table
Just because you've started a diet it really doesn’t mean that you have to give up on eating out or on eating your favourite ethnic foods. Most different cuisines around the world offer a wealth of healthy eating options, it’s just that our western diets are more prone towards eating mainly heavy meat based dishes. At Venturi’s Table we aim to introduce you to these tasty and healthy foods through our corporate cookery classes. We don’t just teach Italian cookery bit also do cookery lessons in Indian and Japanese cuisine.
Indian cooking at Venturi’s Table
Indian food can be a good choice because for healthy eating because you can get tandoori style meat, which is basically roasted. You can find also find salads, chickpeas, beans and dishes made with other vegetables such as lentils (dal) and spinach. Much Indian cuisine is based around vegetables and pulses. Masalas and raitas are good choices. Our corporate cookery classes will teach you all about how versatile Indian cookery can really be. With it’s heavenly fragrant spices it’s no wonder that the curry is now the UKs favourite dish.
Japanese cooking at Venturi’s Table
Japanese food is another good healthy choice because fish, shellfish, and vegetables are low in saturated fats. It’s no coincidence that the Japanese have one of the lowest rates of heart disease in the world. Our cookery lessons will teach you how to prepare gorgeous rice based sushi, miso soups and sashimi. Japanese food also contains mouth watering vegetarian options such as tofu- and edamame-based dishes as well as wonderful teriyaki dishes and of course the sumptuous Japanese tempura.
Our corporate cookery classes are a fantastic way to introduce your team to the delights of Japanese and Indian cookery and at the same time provide a fantastic team building experience.
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